Wednesday, September 26, 2012

Selective Eating Disorder (SED)



Few days back I was reading an article on selective eating disorder. It is an eating disorder that prevents the consumption of certain foods. It is often viewed as a phase of childhood that is generally overcome with age. Children may not grow out of the disorder, however, and may continue to be afflicted with SED throughout their adult lives. 

I was really shocked to know that people can survive on single food item throughout their life. There is a girl who lives on chips and cheese and the very thought of fruits and vegetables makes her vomit. As a result, she has become overweight and is suffering from many deficiencies. Some psychiatrists attribute it to anxiety around past traumatic experiences such as choking on a food with a particular texture. Others suggest it could stem from an ingrained phobia of trying unfamiliar things, or liken it to the extreme sensitivity to textures and smells that coincides with autism or Obsessive Compulsive Disorder.

Picky eating is commonly associated with children, a handful don’t outgrow it once they hit adolescence. French fries, pizza, sandwiches and other “kid” foods often make up their primary staples, while fruits and vegetables are almost always seen as inedible. For kids, not being able to eat cake at a birthday party means they might be too embarrassed to attend. But as they grow older, a limited diet can have life-altering consequences. They can’t “just try it,” as many say they’re pressured to do. In a culture that revolves around food, everyday activities such as dates, business dinners and weddings are stressful for picky eaters, who say they often make up excuses to refrain from eating and to avoid uncomfortable questions. 

Kids are at greater risk of becoming picky adults. Family meals should be fun. They are not a time to argue, reprimand about grades, or harass about eating habits. And dining together needs to happen regularly, so kids can watch others enjoying a variety of foods and be exposed to different smells — even if they don't eat much themselves. Only in this supportive context may a picky eater feel safe enough to try something new — but there is no guarantee they will like it.

Regards

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